We’re making sure we’re doing it right, and that means safely. Our top priority is the health and wellbeing of our team and guests so we’ve got a couple of changes coming:

• Before entering Isakaya we’re asking everyone to provide Track & Trace information.
• Hand sanitiser stations will be set up throughout and we encourage everyone to use them.
• Physical distancing will be enforced and outlined throughout the restaurant.
• We're limiting the number of guests to ensure we can uphold physical distancing.
• Our teams will be hand washing every 15 minutes or when switching between tools.
• All utensils and condiments will be provided on an individual guest basis.
• The front of house team will all be required to wear face masks.

Our team has also been through thorough safety training on all of our processes to ensure we never let our safety guard down. We’re also introducing health and wellness checks for them before every shift, to make sure they are well, safe and happy.

Thank you again for supporting us, it means a great deal and we cannot wait see you.